This is a traditional sweet of middle east. I tasted this for the first time at K.C Das and I got attracted to the light pink coloured fragrant square cubes, that I wanted to see how it tastes. They are so delicate, light and scented with rose water.
Ever since I tasted this, I wanted to try this out and was searching for cream of tartar. This cream of tartar is an acid, which ensures that the baked goods are well rised. At last I got it and then I was waiting for an occasion to make this (just an excuse to try something sweet).
I wanted to try this on my husband’s birthday, but I made this two days before his birthday. He too loves this a lot and this sweet is the first choice when he wants to buy sweets for his friend because of its amazing flavors. It was a big surprise for him, when I showed him the prepared sweet. He never expected me to make this as I used to say that to make this is a big process. But this is not at all difficult. I made this in microwave. You can also make this on stove top.
I googled and got so many versions of this turkish delight and I ended up with this. This is an amazing dessert to gift someone and will be loved by all.
Ingredients:
I wanted to try this on my husband’s birthday, but I made this two days before his birthday. He too loves this a lot and this sweet is the first choice when he wants to buy sweets for his friend because of its amazing flavors. It was a big surprise for him, when I showed him the prepared sweet. He never expected me to make this as I used to say that to make this is a big process. But this is not at all difficult. I made this in microwave. You can also make this on stove top.
I googled and got so many versions of this turkish delight and I ended up with this. This is an amazing dessert to gift someone and will be loved by all.
- Water- 3 Cups
- Sugar- 2 Cups
- Icing Sugar- 1 ¼ Cup
- Corn Flour- ⅔ Cup
- Gelatine- 4 Tbsp
- Cream of Tartar- ¼ tsp
- Red Food Colour- few drops
- Rose Water- ½ tsp
- Take a deep microwave safe bowl and pour water along with 2 cups of sugar and gelatine. Stir and microwave for about 7 minutes on high.
- Take it out and mix well. Return to microwave and heat for another 7 minutes on high.
- In this add the Icing sugar, corn flour and cream of tartar. Mix and again microwave for 6 more minutes.
- Take it out and add the red food colour and rose water. Mix well. Pour this mixture in a greased tray and let it cool.
- When it is cooled completely, refrigerate this for 4- 5 hours or overnight.
- Take it out and cut into squares and dip them in icing sugar and arrange in a bowl as you wish.
wow, this looks extremely delicious n tempting....nice clicks..
ReplyDeleteThank you so much dear..
Deletewow... this looks fantastic... mouth watering....
ReplyDeleteThank you Amina...
DeleteTurkish delights look so delicious and tempting. Great pics as well.
ReplyDeleteDeepa
Thanks Deeps..
Deletebeautifully done... looks mouthwatering...
ReplyDeleteThank you Rafeeda..
DeleteThey are my favorite.I guess they are also called jujubes...Looks tempting...will definitely try...!!
ReplyDeleteThank you so much...Nandani. Sure you will love these.
Deletewow.. mouthwatering.. a new recipe to me.. :)
ReplyDeleteThank you Laxmi
DeleteOmg, those turkish delights are simply awesome, you are pulling me to make some.
ReplyDeleteThank you Priya....
DeleteLooks so tempting and colorful
ReplyDeleteThanks Vimitha...
DeleteVery interesting n tempting
ReplyDeleteEvent: Dish name starts with R till April 15th and a giveaway
Thank you Akila...
DeleteA delite indeed...!!! Looks too goood!!!
ReplyDeletePrathima Rao
Prats Corner
thank you dear...
Delete